Voted a Best Hotel in the WORLD by Travel + Leisure in 2024 and 2025

Dining

Open to the Public

Enjoy beautifully prepared dishes at The Norumbega’s seasonal restaurant, crafted by our native Peruvian Chef Marymarcel Densmore. The inspired cocktail menu by Steel Kilgore complements a curated selection of wine, beer, and non-alcoholic beverages. From November through May we offer a pared down bar and bites menu several nights a week, as well as pop-up restaurant nights helmed by some of Maine’s best chef’s on most weekends.

Bar + Bites will commence on Thurs Nov. 13
Thurs-Sunday, 4:30-8:30pm

Please call (207) 236-4646 to reserve a table or for more details.

Thanksgiving Dinner

Date: Thursday, November 27, 2025
Seatings at 2pm and 5pm
Cost: $95pp + beverages
$75pp (optional wine pairings)
Reservations: (207) 236-4646

Thanksgiving Dinner Menu

Our Thanksgiving Dinner is now fully committed. Please call (207) 236-4646 to join the Wait List.