Dining
The Bar at The Norumbega offers a small selection of savory bar snacks by our native-Peruvian Chef Marymarcel Densmore. Our inspired cocktail menu complements a curated selection of wine, beer, and non-alcoholic beverages.
During Maine’s slower season (November-April), walk-ins are warmly welcomed, and reservations are possible for parties of six or more. Join us for a delicious, small menu of savory snacks served in our intimate bar or firelit lounge. Please call (207) 236-4646 to reserve.
We look forward to welcoming you.
Hours: Wednesday-Saturday: 4:30-8:30pm
